Supporting our community is the core of our project. This is why we’ve poured our hearts into creating zero-waste experiences that nurture soil and soul, inviting Londoners to embrace the outdoors, the seasons, and remember that being in nature is the freest way to restore health, happiness, and connection

Food is one of the oldest ways to gather; it is a reflection of our culture, a moment of pure joy. We love to bring people to discover and enjoy the simple pleasure of grazing, over a blanket or a spread full of local ingredients ready to be turned into unique pieces influenced by everyone’s uniqueness, inspiring conversations around family traditions or different cultural ways of pairing ingredients and flavours.

As a soulful business, we build with integrity and act with care, intention, and respect for one another as well as our planet, planning for the future while embracing the now.

• All food, props, and materials are local, natural, organic, or rescued.

• We donate our organic table escapes post-event to become animal feed at city farms, and everything else is composted.

• We’ll never use single-use plastic or packaging.

• All our food is made from scratch with seasonal local ingredients.

• We support UK farmers and aim to make underrated vegetables popular through delicious recipes.

• We donate a percentage of every experience to nature-lead & biodiversity charity projects in the UK